Recently made a lot of (baked) donuts. Here are two recipes I really enjoyed: fig donuts and mulled wine donuts.
This year, the theme of #FiberFebruary is international cuisine. I have curated a list of high-fiber dishes from all over the world, and I will be updating it each day of the month.
This recipe is a work in progress 🙂
For #FiberFebruary 2020, I made one high-fiber meal per day, each featuring a different main ingredient. With inspiration from all over the world, this list spans breakfast, dessert, and even fermented and foraged foods.
Worried about getting sick of beans? Worry not! I have curated a diverse list of 20 bean-centric recipes to keep your taste buds entertained during quarantine.
In this post, I list out the 28 meals I made for #FiberFebruary 2019 as high-fiber inspiration.
Recipe for a hearty, high-fiber beer bread.
Muffins to satisfy that peanut butter craving.
An easily customizable recipe for bread that’s perfect for avocado toast, peanut butter toast, or hearty sandwiches.